Honeycomb consists of raw honey separated by cells of beeswax. It promotes good health with its carbohydrates, antioxidants, protein, and vitamins. These properties allow the honeycomb to help lower cholesterol levels and reduce the risk of blood clots, heart attack, and stroke and can improve liver function. Replacing sugar with honey can lead to a healthier life, especially for people with diabetes. Honeycomb can be consumed whole, or it can be used as a sweetener or used as a side dish. Our 7oz. or 16oz. containers are perfect to have in the kitchen at the ready!

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